Friday, March 23, 2012

Sausage Noodle Casserole

1 lb sausage
1/3 cp ch onion
6 oz  noodles
1 cn cr of cel soup
1 slightly beaten eggs
1/2 cp milk
1/3 lb shredded cheese
1 1/2 cp cracker crumbs

cook and drain noodles
cook sausage and onions - drain
Combine sausage, soup, eggs, milk, cheese and noodles. Place in greased casserole. Top with crackers.  Bake 30 minutes at 350.

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